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ViningsHost Your Event With Us
South City Kitchen has been one of Atlanta's favorite restaurants since originally opening in Midtown in 1993, and our Vinings location maintains the concept's treasured tradition of serving contemporary Southern cuisine with a sophisticated twist. Menu highlights include shrimp and grits, buttermilk fried chicken, she-crab soup, fried green tomatoes and banana pudding, alongside seasonal selections by our Vinings chef.
South City Kitchen Vinings features an oversized bar with communal tables and cozy booths, as well as a dining room lined with French doors that open to a spacious outdoor patio. An exhibition kitchen allows guests to watch as fresh ingredients are prepared into tasty southern specialties. South City Kitchen also offer a true private dining room and multiple flexible semi-private spaces.
