Avalon Menu

PIMENTO CHEESE

our b&b pickles, celery, benne seed crackers

$10

PAN FRIED CHICKEN LIVERS

country ham, caramelized onion, creamed corn, garlic jus

$12

FRIED GREEN TOMATOES

goat cheese, red pepper coulis

$13

BURRATA CHEESE

compressed watermelon, white balsamic vinaigrette, pistachios, frisse, arugula, tajin, olive oil, balsamic glaze, maldon sea salt, aleppo pepper flake

$24

SCK CRAB CAKE

maque choux, cajun remoulade

$22

GREEN SALAD

artisanal lettuce & baby kale,  benne seed vinaigrette, pecorino romano

$11

CAESAR

romaine hearts, crispy okra & grit croutons, grana padano

$12

SHE-CRAB SOUP

cream, sherry

cup $7

bowl $10

CHOPPED SALAD

artisanal mixed greens, chopped romaine, roasted corn, heirloom tomato, cucumber, cornbread croutons, chipotle ranch, choice of grilled or fried chicken

$22

POWERBOWL

quinoa, toasted farro, red onion, shaved brussels, goat cheese, arugula, pickled blueberries, sunflower seeds, pumpkin seeds, grapefruit vinaigrette

$18

PIMENTO CHEESEBURGER

our b&b pickles, bbq mayonnaise, red onion, French fries, brioche bun

$21

"NASHVILLE HOT" FRIED CHICKEN

our jalapeño hot sauce, our b&b pickles, white bbq sauce, brioche bun

$17

ROASTED TURKEY

arugula, pecan-smoked bacon, swiss cheese, cane syrup mustard, semolina bread

$15

SHRIMP ROLL

poached shrimp salad, bib lettuce, tomato, citrus aioli, toasted hoagie

$20

SPRINGER MOUNTAIN FARMS FRIED CHICKEN

collard greens, mashed red bliss potatoes, honey-thyme jus

$26

SHRIMP & MARSH HEN MILL GRITS

tasso ham, smoked tomato-poblano gravy

$27

STEAK FRITES

bistro filet, french fries, peppercorn jus

$32

CAJUN-SPICED SALMON

creole sauce, okra, stir-fried carolina gold rice

$30

PAN-SEARED TROUT

cornbread panzanella salad, pecan gremolata, aleppo pepper flake

$32

SOUTHERN PERLOO

carolina gold rice, okra, black-eyed peas, fire-roasted tomato, onion, poblano pepper

$24

COLLARD GREENS

$7

FRENCH FRIES

$6

MARSH HEN MILL GRITS

$7

MASHED RED BLISS POTATOES

$9

BRUSSELS SPROUTS

$9

PERLOO

$9

CORN MAQUE CHOUX

$9

CARROT CAKE

pecans, sundried raisins, pineapple crème anglaise, confit pineapple, cream cheese icing

$14

BANANA PUDDING

banana bread, sweet cream, langue du chat

$10

CHOCOLATE HAZELNUT LAYER CAKE

chocolate ganache, hazelnut milk jam, cocoa krispies

$12

PECAN PRALINE CHEESECAKE

gingerbread crust, caramel sauce, spiced pomegranate reduction

$12

GELATO or SORBET

different selections daily

$8

PIMENTO CHEESE

our b&b pickles, celery, benne seed crackers

$10

AVOCADO TOAST

multigrain bread, baby heirloom tomatoes, pickled red onion, fried capers, smoked olive oil, piment d’espelette, bagel seasoning

$14

add smoked salmon for $7

BURRATA CHEESE

compressed watermelon, white balsamic vinaigrette, pistachios, frisse, arugula, tajin, olive oil, balsamic glaze, maldon sea salt, aleppo pepper flake

$24

FRIED GREEN TOMATOES

goat cheese, red pepper coulis

$12

CAESAR

romaine hearts, crispy okra, garlic grit croutons, parmesan

$12

GREEN SALAD

artisanal lettuce & baby kale, benne seed vinaigrette, pecorino romano

$11

HEIRLOOM TOMATO SALAD

arugula, cornbread croutons, goat cheese, white balsamic vinaigrette

$20

SHE-CRAB SOUP

cream, sherry

cup $7

bowl $10

POWERBOWL

quinoa, puffed farro, red onion, shaved brussels, goat cheese, arugula, pickled blueberries, sunflower seeds, pumpkin seeds, grapefruit vinaigrette

$18

SOUTH CITY BREAKFAST

white cheddar scrambled eggs, Marsh Hen Mill grits, tomato relish,choice of pecan-smoked bacon, chicken sausage or pork sausage

$17

FGT BENNIE

fried green tomatoes, poached eggs, arugula, tomato jam, horseradish hollandaise, Marsh Hen Mill grits

$20

SOUTH CITY BENNIE

crisp city ham, arugula, fire roasted tomatoes, poached eggs, hollandaise, toasted English muffin, Marsh Hen Mill grits

$18

THE KING BISCUIT

fried eggs, melted local gouda, city ham on a XL drop biscuit, with scallion-sausage gravy

$18

SPRINGER MOUNTAIN FARMS FRIED CHICKEN & MALTED BUTTERMILK WAFFLE

maple syrup

$26

EGG WHITE FRITTATA

mushrooms, goat cheese, kale, grana padano, tomato relish, crispy panko

$14

SHORT RIB HASH

braised beef short rib, spiced sweet potatoes, Yukon gold potatoes, poblano peppers, onions, sunny eggs, truffle aioli

$28

SPRINGER MOUNTAIN FARMS FRIED CHICKEN

collard greens, mashed red bliss potatoes, honey-thyme jus

$26

SHRIMP & MARSH HEN MILL GRITS

tasso ham, smoked tomato-poblano gravy

$27

PAN-SEARED TROUT

cornbread panzanella salad, pecan gremolata, aleppo pepper flake

$32

Collard Greens

$7

Marsh Hen Mill Grits

$7

Cheese Grits

$8

Skillet Potatoes

$5

French Fries

$6

Toast

$5

malted buttermilk waffle

$11

Pecan Smoked Bacon

$7

Chicken Sausage

$5

Pork Sausage

$5

1 Egg, Any Style

$2

CARROT CAKE

pecans, sundried raisins, pineapple crème anglaise, confit pineapple, cream cheese icing

$14

BANANA PUDDING

banana bread, sweet cream, lang du chat

$10

CHOCOLATE HAZELNUT LAYER CAKE

chocolate ganache, hazelnut milk jam, cocoa krispies

$12

PECAN PRALINE CHEESECAKE

gingerbread crust, caramel sauce, spiced pomegranate reduction

$12

GELATO or SORBET

different selections daily

$8

ASSORTED BAGEL

toasted with butter

$3

with plain or low-fat cream cheese $5

COLD CEREALS

varied selections

$5

with sliced bananas or seasonal berries $8

PECAN GRANOLA

fresh berries, honey, local greek yogurt

$11

OVERNIGHT OAT BOWL

chia seeds, almond milk,fresh pineapple, toasted coconut, cocoa curls

$10

BERRIES IN THEIR JUICE

citrus macerated berries tossed with a little sugar, mint, and orange zest

$8

YOGURT AND SEASONAL BERRIES

citrus macerated berries with local greek yogurt

$10

GREEN SMOOTHIE

spinach, pineapple, apple cider

$8

BERRY-BANANA SMOOTHIE

raspberries, strawberries, bananas, orange juice, yogurt

$8

AVOCADO TOAST

multigrain bread, fried capers, baby heirloom tomatoes, pickled red onion, smoked olive oil, piment d’espelette, bagel seasoning

$14

with smoked salmon $21

EGG WHITE FRITTATA

mushrooms, goat cheese, kale, grana padano, tomato relish, crispy panko

$14

FGT BENNIE

fried green tomatoes, poached eggs, arugula, horseradish hollandaise, Marsh Hen Mill grits

$20

SOUTH CITY BENNIE

crisp city ham, arugula, fire-roasted tomatoes, poached eggs & hollandaise atop a toasted English muffin, marsh hen mill grits

$18

BISTRO FILET & EGGS

skillet potatoes, two eggs, horseradish cream, charred sweet peppers

$32

SOUTH CITY BREAKFAST

white cheddar scrambled eggs, Marsh Hen Mill Grits , tomato relish and choice of pecan smoked bacon, chicken sausage or pork sausage

$17

THE KING BISCUIT

fried eggs, melted local gouda, city ham, XL drop biscuit, scallion-sausage gravy

$18

SOUTH CITY KITCHEN WAFFLE

candied pecans, caramelized banana, buttered cream

$14

CHEESE GRITS

$8

SMOKED BACON

$7

TOAST

selection of whole grain, rye, semolina

$5

FRESH SEASONAL FRUIT

$6

EGG

your way

$2

PORK SAUSAGE

$5

MALTED BUTTERMILK WAFFLE

$11

CHICKEN SAUSAGE

$5

SKILLET POTATOES

$5

FRENCH FRIES

$6

GRITS

$7

Prosecco

Sorgente, Veneto, Italy

Sparkling Rosé

Pierre Sparr, Alsace, France

Rosé of Pinot Noir

Stoller, Willamette Valley, OR

Rosé

Stoller Willamette Valley, OR

Rosé

Peyrassol ‘La Croix,’ Méditérranée, France

Riesling

Kruger-Rumpf, Nahe, Germany

Moscato

Veitti Asti Piedmont, Italy

Pinot Grigio

Terra Alpina, Trentino-Alto Adige, Italy

Sauvignon Blanc

Rapaura Springs, Marlborough, NZ

Soave Classico

Pieropan, Veneto, Italy

Chardonnay

Neyers, Carneros, California

Pinot Noir

André Pasdeloup, Burgundy, France

Pinot Noir

The Hilt, Sta Rita Hills, California

Red Blend

Cruse Wine Co. ‘Monkey Jacket,’ North Coast, CA

Zinfandel

Seghesio, Sonoma, California

Malbec

Luigi Bosca, Mendoza, Argentina

Cabernet Sauvignon

Niner, Paso Robles, California

Syrah

Lindquist, Central Coast, California

Super Tuscan

Yantra Tenuta Sette Cieli, Italy

MILLER LITE

WILD LEAP SÜPERLAGER

ga

SWEETWATER

420 pale ale, ga

GATE CITY COPPERHEAD

amber ale, ga

CREATURE COMFORTS TROPICALIA

ipa, ga

NEW REALM HAZY LIKE A FOX

hazy ipa, ga

STILLFIRE ORANGE DIVA

blood orange wit, ga

BUD LIGHT

MICHELOB ULTRA

MICHELOB ULTRA

STELLA ARTOIS

LAGUNITAS

ipa

CREATURE COMFORTS

classic city lager

DRY COUNTY LECHUZA

mexican lager

3 TAVERNS RAPTUROUS

raspberry sour

URBAN TREE

harvest apple hard cider

PRESS HARD SELTZER

COUNTRY THYME LEMONADE

vodka, lemon zest, thyme

make non-alcoholic with ginnish

ONE IN A MELON

El Jimador Tequila, Giffard Piment d'Espelette, watermelon, agave, lime, Tajin Rim

Make non-Alchoholic with Ish Mexican Agave Spirit

THE GROVE

Ford's London Dry Gin, basil, lime, orange blossom

Make non-alchoholic with Ginish

HEERING'S GARDEN

Cucumber infused Finlandia Vodka, Heering's Cherry, Dolin Blanc Vermouth

TRIPLE CROWN

Suntory Toki Japanese Whiskey, Mint, Cynar

FRAUDULENT FRUIT

Bacardi Silver Rum, Giffard Banane du Brasil, pineapple, orgeat, Lime, matcha tea

CARPANO TRAIL

Four Rose's Bourbon, Aperol, Carpano Antica, orange bitters

DAIQUIRI

Ron Zacapa 23 Rum, strawberry shrub, lime, champagne

Make non-alcoholic with Rumish

Amador Chardonnay-Cask

Angels Envy Bourbon

ASW Fiddler ‘Unison’

Bulleit Bourbon

Blade & Bow

Eagle Rare 10 Year

Four Roses Single Barrel

Hillrock Solera Bourbon

Jefferson’s Ocean

Knob Creek Bourbon

Michter’s Bourbon

Uncle Nearest 1884

Widow Jane 10 Year

Woodford Reserve

Woodford Double Oaked

Angels Envy Rye

Basil Hayden Dark Rye

Bulleit Rye

ASW Resurgens Rye

High West Double Rye

Michter's Rye

Short Barrel 101

Whistle Pig "Piggy-back”

Whistle Pig 10 Year

Whistle Pig 18 Year

Red Breast 12 Year

Ardbeg Correyvreckan

Compass Box The Spice Tree

Laphraoig 10 Islay

Dalmore 14 Highland

Oban 14 Highland

Oban 18 Highland

Talisker 10 Isle of Skye

Tamdhu 15 Speyside

Glenlivet 12 Speyside

Macallan 12 Speyside

Tenajku 12 Year

Yamazaki 12 Year

Yamazaki 18 Year