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Buckhead Menu

Menu Happenings Private Events Locations Order Online 

First Flavors

  • PIMENTO CHEESE

    our b&b pickles, celery, benne seed crackers - MGF

    $10

  • FRIED GREEN TOMATOES

    goat cheese, red pepper coulis

    $13

  • SMOKED PORK BELLY

    pickled red onion, mustard seed, bourbon glaze

    $18

  • SCK CRABCAKE

    spicy remoulade, green tomato-poblano chow chow

    $20

  • PEI MUSSELS

    andouille sausage, white wine, chili flakes, grilled baguette - MGF

    $16

  • PAN FRIED CHICKEN LIVERS

    city ham, caramelized onion jus, creamed corn - MGF

    $10

  • NOLA “BBQ” SHRIMP

    house garlic worcestershire butter, lemon, grilled bread - MGF

    $16

  • CHARCUTERIE BOARD

    cured meats and local cheese, house pate, pickles, grilled bread - MGF

    $26

  • FARMSTEAD GOUDA FRITTERS

    red chili honey

    $12

  • SMOKED PULLED PORK

    scallion hoe cake, horseradish slaw, house BBQ sauce - MGF

    $13

Soup & Salads

Add grilled or fried chicken for $8, sautéed or fried shrimp, or grilled salmon for $12

  • SHE-CRAB SOUP

    cream, sherry

    cup $7

    bowl $10

  • SOUTHERN CAESAR

    romaine hearts, crispy okra & grit croutons, grana padano - MGF

    $12

  • ASPARAGUS & SNAP PEAS

    watercress, burrata, toasted pistachios, orange-citrus vinaigrette - GF

    $18

  • GREEN SALAD

    local grown muir and butter lettuces, young kale, benne seed vinaigrette, pecorino romano - GF

    $11

  • LOCAL STRAWBERRIES

    wild baby arugula, pickled red onion, goat cheese, candied pecans, burnt honey vinaigrette - GF

    $18

Southern Inspirations

  • SPRINGER MOUNTAIN FARMS FRIED CHICKEN

    garlic collards, mashed red bliss potatoes, honey-thyme jus - MGF

    $25

  • SHRIMP & MARSH HEN MILL GRITS

    our tasso ham, smoked tomato-poblano gravy - GF

    $25

  • CAROLINA TROUT

    butterbean, corn, and tomato succotash, tomato vinaigrette - GF

    $30

  • MARKET FISH

    heirloom carrots, blood orange-fennel salad, citrus butter, pistachio gremolata - GF MKT

  • SMOKY GRILLED PORK CHOP

    braised turnips, summer corn, charred spring onion vinaigrette - GF

    $32

  • CHATEL FARMS STRIP STEAK

    Reidsville angus beef, grilled baby gem, fingerlings, mustard seed vinaigrette, salsa verde - GF

    $52

  • SLOW BRAISED PORK NECK PASTA

    fresh pappardelle, cultivated mushrooms, citrus gremolata, grana padano

    $22

  • CAROLINA GOLD RISOTTO

    english peas, roasted mushrooms, asparagus, grana padano - GF

    $19

On the Side

  • GARLIC COLLARD GREENS

    - GF

    $7

  • MASHED RED BLISS

    - GF

    $7

  • MARSH HEN MILL GRITS

    - GF

    $7

  • FRIED OKRA

    $7

  • HEIRLOOM CARROTS

    pistachio gremolata - GF

    $7

  • BRAISED TURNIPS

    corn, charred spring onion vinaigrette - GF

    $7

  • BUTTERBEAN SUCCOTASH

    - GF

    $7

Dessert

  • COCONUT LAYER CAKE

    white chocolate mousse, passion fruit coulis, swiss meringue

    $10

  • CHOCOLATE STOUT CAKE

    Irish cream white chocolate mousse, maple reduction, chocolate wafer

    $10

  • BANANA PUDDING TRIFLE

    vanilla wafers, dulce de leche, candied corn puffs - GF

    $10

  • GELATO OR SORBET

    different selections daily - MGF

    $8

GF = gluten friendly

MGF = can be prepared gluten friendly with modification

For private and group dining visit fifthgroup.com/privatedining. For business or social event catering and event design visit bold-events.com

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

First Flavors

  • FRIED GREEN TOMATOES

    goat cheese, red pepper coulis

    $13

  • PAN FRIED CHICKEN LIVERS

    city ham, caramelized onion jus, cauliflower puree, brussels petals - MGF

    $10

  • FARMSTEAD GOUDA FRITTERS

    red chili honey

    $8

  • SCK CRABCAKE

    spicy remoulade, green tomato-poblano chow chow

    $20

  • PEI MUSSELS

    andouille sausage, white wine, chili flakes, grilled baguette - MGF

    $16

  • PIMENTO CHEESE

    our b&b pickles, celery, benne seed crackers - MGF

    $10

Soup & Salads

Add grilled or fried chicken for $8, sautéed or fried shrimp or grilled salmon for $12

  • SHE-CRAB SOUP

    cream, sherry - GF

    Cup $7

    Bowl $10

  • GREEN SALAD

    local grown muir and butter lettuces, young kale, cucumber, radish, benne seed vinaigrette - GF

    $11

  • CAESAR

    romaine hearts, crispy okra & grit croutons, grana padano - MGF

    $12

  • CHEF'S CHICKEN CHOPPED SALAD

    grilled or fried chicken, local greens, pecan smoked bacon, peppadews, tomato, cucumber, feta, sugar snaps, balsamic vinaigrette, green goddess - MGF

    $20

  • LOCAL STRAWBERRIES

    wild baby arugula, pickled red onion, goat cheese, candied pecans, burnt honey vinaigrette - GF

    $18

Sandwiches

served with our chips

  • PIMENTO CHEESEBURGER

    grass-fed ground beef, our b&b pickles, bbq mayonnaise, red onion, hand-cut fries - MGF

    $17

  • PULLED PORK BBQ

    horseradish coleslaw, ciabatta bun - MGF

    $16

  • MUFFALETTA

    salami, country ham, provolone, chef’s olive spread, focaccia bread - MGF

    $18

  • NASHVILLE HOT" FRIED CHICKEN

    our jalapeño hot sauce, house b&b pickles, whit bbq sauce, ciabatta bun - MGF

    $18

  • ROASTED MUSHROOM MEATLOAF

    tomato jam, arugula, pickled red onions, gouda cheese, ciabatta bun - MGF

    $18

Southern Inspirations

  • SPRINGER MOUNTAIN FARMS FRIED CHICKEN

    collard greens, mashed red bliss potatoes, honey-thyme jus

    $24

  • SHRIMP & MARSH HEN MILL GRITS

    our tasso ham, smoked tomato-poblano gravy - GF

    $25

  • CAROLINA TROUT

    butterbean, corn, and tomato succotash, tomato vinaigrette - GF

    $28

  • GRILLED SALMON

    red quinoa, sugar snap peas, cherry tomato, cucumber, baby kale, citrus vinaigrette - GF

    $28

  • CAROLINA GOLD RISOTTO

    english peas, roasted mushrooms, asparagus, grana padano - GF

    $19

Sides

  • GARLIC COLLARD GREENS

    - GF

    $7

  • MARSH HEN MILL GRITS

    - GF

    $7

  • CHEESE GRITS

    - GF

    $7

  • HAND CUT FRIES

    $7

  • FRIED OKRA

    $7

  • BUTTERBEAN SUCCOTASH

    $7

  • OUR CHIPS

    $7

Dessert

  • COCONUT LAYER CAKE

    white chocolate mousse, passion fruit coulis, swiss meringue

    $10

  • CHOCOLATE STOUT CAKE

    irish cream white chocolate mouse, maple reduction, chocolate wafer

    $10

  • BANANA PUDDING TRIFLE

    vanilla wafers, dulce de leche, candied corn puffs - GF

    $10

  • GELATO OR SORBET

    different selections daily - MGF

    $8

GF = gluten friendly

MGF = can be prepared gluten friendly with modification

For private and group dining visit fifthgroup.com/privatedining. For business or social event catering and event design visit bold-events.com

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

First Flavors

  • PIMENTO CHEESE

    our b&b pickles, celery, benne seed crackers - MGF

    $10

  • PEI MUSSELS

    andouille sausage, white wine, chili flakes, grilled baguette - MGF

    $16

  • SCK CRABCAKE

    spicy remoulade, green tomato-poblano chow chow

    $20

  • FARMSTEAD GOUDA FRITTERS

    red chili honey

    $8

  • FRIED GREEN TOMATOES

    goat cheese, red pepper coulis

    $13

  • PAN FRIED CHICKEN LIVERS

    city ham, caramelized onion jus, creamed corn - MGF

    $10

  • STRAWBERRY GLAZED DOUGHNUTS

    vanilla bean pastry cream, white chocolate crunch

    $10

Soup & Salads

Add grilled or fried chicken for $8, sautéed or fried shrimp, or grilled salmon for $12

  • LOCAL STRAWBERRIES

    wild baby arugula, pickled red onion, goat cheese, candied pecans, burnt honey vinaigrette - GF

    $18

  • GREEN SALAD

    local grown Muir and butter lettuces, young kale, benne seed vinaigrette, pecorino romano - GF

    $11

  • SHE-CRAB SOUP

    cream, sherry - GF

    cup $7

    bowl $10

  • CAESAR

    romaine hearts, crispy okra & grit croutons, grana Padano - MGF

    $12

Brunch Plates

  • THE KING BISCUIT

    fried eggs, melted local gouda, city ham on a XL drop biscuit, with scallion-sausage gravy

    $17

  • EGG WHITE FRITTATA

    mushrooms, goat cheese, kale, parmesan, toasted panko, tomato relish - MGF

    $15

  • MALTED BUTTERMILK WAFFLE

    pure vermont maple syrup

    $13

    with toasted pecans $15

  • SPRINGER MOUNTAIN FARMS FRIED CHICKEN & BUTTERMILK WAFFLE

    pure vermont maple syrup

    $25

Southern Inspirations

  • SPRINGER MOUNTAIN FARMS FRIED CHICKEN

    collard greens, mashed red bliss potatoes, honey-thyme jus - MGF

    $24

  • SHRIMP & MARSH HEN MILL GRITS

    our tasso ham, smoked tomato-poblano gravy - MGF

    $25

  • CAROLINA TROUT

    butterbean, corn, and tomato succotash, tomato vinaigrette - GF

    $28

  • GRILLED SALMON

    red quinoa, sugar snap peas, cherry tomato, cucumber, baby kale, citrus vinaigrette - GF

    $28

  • PULLED PORK BBQ

    horseradish coleslaw, ciabatta bun - MGF

    $16

  • CAROLINA GOLD RISOTTO

    english peas, roasted mushrooms, asparagus, grana padano - GF

    $19

On the Side

  • GARLIC COLLARD GREENS

    - GF

    $7

  • MARSH HEN MILL GRITS

    - GF

    $7

  • CHEESE GRITS

    - GF

    $7

  • PECAN-WOOD BACON

    - GF

    $7

  • CHICKEN SAUSAGE

    - GF

    $7

  • SKILLET POTATOES

    - GF

    $7

  • HAND CUT FRIES

    $7

  • FRIED OKRA

    $7

  • BUTTERBEAN SUCCOTASH

    $7

Brunch Cocktails

  • MIMOSA

    orange juice, prosecco

    glass $10

    pitcher $40

  • PEACH BELLINI

    peach purée, sparkling brut

    glass $10

    pitcher $40

  • KIR ROYALE

    merlet cassis, sparkling brut

    $13

  • APEROL SPRITZ

    aperol, sparkling brut

    $13

  • BLOODY MARY

    vodka, charleston mix

    $10

  • SPICY BLOODY

    chile vodka, SCKB hot sauce, charleston mix

    $12.50

Dessert

  • COCONUT LAYER CAKE

    white chocolate mousse, passion fruit coulis, swiss meringue

    $10

  • BANANA PUDDING TRIFLE

    vanilla wafers, dulce de leche, candied corn puffs

    $10

  • CHOCOLATE STOUT CAKE

    Irish cream white chocolate mousse, maple reduction, chocolate wafer

    $10

  • GELATO OR SORBET

    different selections daily - MGF

    $8

GF = gluten friendly

MGF = can be prepared gluten friendly with modification

For private and group dining visit fifthgroup.com/privatedining. For business or social event catering and event design visit bold-events.com

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

BITES

  • FRIED GREEN TOMATOES

    goat cheese, red pepper coulis, fresh basil, sea salt

    $8

  • BBQ SHRIMP

    peeled jumbo shrimp, brown butter, worcestershire sauce, grilled bread

    $12

  • FARMSTEAD GOUDA FRITTERS

    red chili honey

    $6

  • SPICED PORK RINDS BBQ

    mayonnaise

    $5

  • CRISPY BRUSSELS SPROUTS

    chili aioli

    $7

  • CRISPED CHICKEN LIVERS

    cornmeal crusted, nashville hot sauce, white BBQ

    $7

  • SOUTHERN BUTCHER BOARD

    cured ham, pimento cheese, smoked salmon rillette, pickled veg, house mustard, grilled bread

    $15

DRINKS

  • RED WINE

    Adaras Lluvia Tinto

    $7

  • WHITE WINE

    Adaras Aldea Blanco

    $7

  • CLASSIC DAIQUIRI

    $7

  • SCKB MANHATTAN

    $7

  • BEER

    Sweetwater Lager

GF = gluten friendly

MGF = can be prepared gluten friendly with modification

For private and group dining visit fifthgroup.com/privatedining. For business or social event catering and event design visit bold-events.com

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

A 20% gratuity will be added to parties of six or more

Sparkling Wine by The Glass

  • Cremant Rose

    Pierre Sparr (Alsace, FR)

  • Prosecco, Sorgente

    (Veneto, IT) NV

Rose Wine by The Glass

  • Pinot Noir

    Stoller (Willamette Valley, OR) ’21

White Wine by The Glass

  • Sauvignon Blanc

    Rapaura Springs (Marlborough, NZ)

  • Riesling Kabinett

    Kruger-Rumpf (Nahe, DE)

  • Pinot Grigio

    Alois Lageder (Alto-Aldige, IT)

  • Soave Classico

    Pieropan (Veneto, IT)

  • Pinot Gris

    Chehalem (Willamette Valley, OR)

  • Chardonnay

    Neyers (Sonoma, CA)

Red Wine by The Glass

  • Pinot Noir

    Au Bon Climat (Santa Barbara, CA)

  • Cruse Wine Co. “Monkey Jacket”

    (North Coast, CA)

  • Malbec

    Luigi Bosca (Mendoza, AR)

  • Syrah

    Lundquist (Central Coast, CA)

  • Cabernet Sauvignon

    Niner (Paso Robles, CA)

  • Zinfandel

    Seghesio (Sonoma, CA)

  • Syrah/Zinfandel

    Tres Sabores (Napa Valley, CA)

Beer Offerings

Cans

  • ATL Hard Cider

    honey bee, GA

  • Clausthauler NA

    lager, DE

  • Creature Comforts

    tropicalia, GA

  • Eventide

    kolsch, GA

  • Gate City

    copperhead amber, GA

  • Miller

    light, WI

Tap

  • Creature Comforts

    bibo, GA

  • Eventide

    nitro stout, GA

  • Monday Night

    slapfight IPA, GA

  • Scofflaw

    basement IPA, GA

  • Scofflaw

    dirty beaches, GA

  • Stella Artois

    BE

  • Sweetwater

    420 extra pale ale, GA

Cocktails

  • Country Thyme Lemonade

    vodka, lemon, thyme

  • Cider House Rules

    ron zacapa 23yr rum, applejack, amaro, lime

  • French Betty

    pitaud vs cognac, lemon, demerara, sparkling brut

  • It Had To Be You

    asw unison bourbon, sherry, chartreuse, cacao

  • Jack Skellington

    toki whisky, madeira, allspice dram, banana, cranberry

  • Piedmont Punch

    red wine blend, lime, orange juice

  • The Full Monte

    mezcal, drambuie, montenegro, blood orange, ginger

Whiskey & Bourbon

  • Angel’s Envy

    port finished bourbon, KY

  • ASW

    fiddler unison bourbon, Atlanta, GA

  • Blade & Bow

    straight bourbon, KY

  • Buffalo Trace

    bourbon, KY

  • Eagle Rare

    10 yr, bourbon, KY

  • E. H. Taylor

    small batch, bottled in bond, bourbon, KY

  • Four Roses

    single barrel bourbon, KY

  • Four Roses

    limited edition small batch bourbon, KY

  • Heaven’s Door

    straight bourbon, TN

  • Heaven Hill

    bottled in bond 7yr bourbon, KY

  • Iron Smoke

    casket strength bourbon, NY

  • I. W. Harper

    15 yr bourbon, KY

  • Noah’s Mill

    straight bourbon, KY

  • Old Forester

    prohibition style bourbon, KY

  • Orphan Barrel

    fable & folly 14yr bourbon, TN

  • Stagg Jr.

    straight bourbon, KY

  • Weller

    7yr wheated bourbon, KY

  • Widow Jane

    15yr bourbon, NY

  • Woodford Reserve

    double oaked, bourbon, KY

  • Woodford Master’s Collection

    bourbon, KY

  • Woodinville

    port finished bourbon, WA

  • 13th Colony

    sour mash, GA

  • Bernheim

    straight wheat whiskey, KY

  • Daddy Rack

    straight whiskey, TN

  • Heaven’s Door

    double barrel, TN

  • Parker’s

    heritage collection 15th edition wheat whiskey, KY

  • St. George

    single malt whiskey, CA

  • St. George

    baller single malt, CA

  • Stranahan’s

    single malt whiskey, CO

  • Tin Cup

    10yr whiskey, CO

  • Uncle Nearest

    small batch whiskey, TN

  • 13th Colony

    rye, GA

  • Angel’s Envy

    rum finished rye, KY

  • ASW

    Resurgens rye, Atl, GA

  • ASW

    Resurgens sherry finished rye, Atl, GA

  • Elijah Craig

    straight rye, KY

  • High West

    double rye, UT

  • High West

    rendezvous, rye, UT

  • Michter’s

    straight rye, KY

  • Rittenhouse

    bottled in bond rye, KY

  • Sazerac

    straight rye, KY

  • Sagamore Spirit

    cask strength straight rye, MD

  • Short Barrel

    small batch rye, IN

  • Whistle Pig

    piggyback 6 yr rye, VT

  • WhistlePig

    10 yr rye, VT

  • WhistlePig

    15 yr rye, VT

  • WhistlePig

    boss hog rye, VT

  • Willet

    4yr straight rye, KY

  • Woodinville

    straight rye, WA

  • Hakushu

    12 yr, Japan

  • Nikka

    coffey grain whisky, Japan

  • Suntory

    toki, Japan

  • Suntory

    hibiki harmony whisky, Japan

  • Yamazaki

    single malt, 12 yr, Japan

  • Dalwhinnie

    15 yr, highlands, Scotland

  • Glenlivit

    12 yr, speyside, Scotland

  • Lagavulin

    16yr, islay, Scotland

  • Laphroaig

    10 yr, islay, Scotland

  • Macallan

    12 yr, highlands, Scotland

  • Oban

    14 yr, highlands, Scotland

  • Talisker

    10 yr, isle of skye, Scotland

  • Handed Blended Treasure

    a private selection of Jack Daniel’s single barrel whiskey

  • Hand Blended Treasure

    a private selection of ASW's Georgia heartwood cask strength bourbon

  • Whisky and Vine

    few rye whiskey rested in a brewer-clifton pinot noir barrel

For private and group dining visit fifthgroup.com/privatedining. For business or social event catering and event design visit bold-events.com

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sparkling

  • Piper Sonoma Brut

    (Sonoma, CA) NV

  • Cremant Rose

    Pierre Sparr (Alsace, FR)

  • Sparkling Muscat

    Los Pilares Ladona's (San Diego County, CA)

  • Champagne

    Veuve Clicquot Brut (Champagne, FR)

  • Champagne

    Bollinger Special Cuvee (Champagne, FR) NV

Whites

  • Pinot Blanc/Pinot Gris

    Au Bon Climat (Santa Barbara County, CA)

  • Sauvignon Blanc

    Hexagonales (Loire Valley, FR)

  • Sancerre

    Michel Vattan "O.p" (Loire Valley, FR)

  • Sauvignon Blanc

    Merry Edwards (Sonoma, CA)

  • Sauvignon Blanc

    Quintessa "Illumination" (Napa, CA)

  • Riesling/Pinot Blanc

    Marcel Deiss (Alsace, FR)

  • Riesling

    Pike’s Hills and Valleys (Clare Valley, AU)

  • Riesling

    Hermann Donnhoff (Nahe, DE)

  • Chablis

    Domaine Willam Frevre (Burgundy, FR)

  • Chardonnay

    Domaine Thevenet et Fils (Burgundy, FR)

  • Chardonnay

    Hawkes Home Ranch (Alexander Valley, CA)

  • Chardonnay

    Brewer-Clifton (Santa Rita Hills, CA)

  • Chardonnay

    Hartford Court "Four Hearts" (Sonoma Co, CA)

  • Chardonnay

    Ramey Cellars (Russian River Valley, CA)

  • Chardonnay

    Freemark Abbey (Napa Valley, CA)

  • Chardonnay

    Hanzell (Sonoma County, CA)

  • Chardonnay

    Mount Eden (Edna Valley, CA)

  • Chardonnay

    Martinelli Winery “Bella Vigna” (Sonoma Coast, CA)

Reds

  • Pinot Noir

    Maritana (Russian River, CA)

  • Pinot Noir

    Maison O.P.P. (Willamette Valley, OR)

  • Pinot Noir

    Purple Hands Lone Oak Ranch (Willamette, OR)

  • Pinot Noir

    Merry Edwards (Sonoma Coast, CA)

  • Gamay

    Jean Foillard (Beaujolais, FR)

  • Grenache

    A Tribute to Grace (Santa Barbara, CA)

  • Teroldego

    Foradori (Trentino-Alto Adige, IT)

  • Chianti Classico

    Castello Dei Rampolla (Tuscany, IT)

  • Brunello di Montalcino

    Poggio Landi (Tuscany, IT)

  • Garnacha

    Alto Moncayo (Aragon, SP)

  • Rioja Gran Reserva

    Marques de Riscal (Rioja, SP)

  • Merlot/Cabernet Sauvignon

    Rootdown (Mendocino County, CA)

  • Malbec

    Achaval Ferrer (Mendoza, Argentina)

  • Cabernet Sauvignon

    Dunn Vineyards (Napa Valley, CA)

  • Cabernet Sauvignon

    Hall Vineyards (Napa, CA)

  • Cabernet Sauvignon

    Faust (Napa Valley, CA)

  • Cabernet Sauvignon

    Shafer One Point Five (Napa Valley, CA)

  • Cabernet Sauvignon

    Silver Oak Library Release (Sonoma, CA)

  • Bordeaux Blend

    Robert Sinskey P.O.V. (Los Carneros, CA)

  • Bordeaux Blend

    Continuum Proprietary Red (Napa Valley, CA)

  • Petite Syrah

    Stag’s Leap (Napa Valley, CA)

  • Syrah

    Val Lllach Embruix (Priorat, SP)

  • Syrah

    Piedrasassi (Sonoma, CA)

  • Syrah

    Shafer "Relentless" (Napa Valley, CA)

  • Syrah

    CEP Estate (Sonoma Coast, CA)

  • Zinfandel

    Turley Old Vines (Templeton, CA)

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