Vinings Menu

She-Crab Soup

fresh cream, sherry - GF

Cup $6

Bowl $8

Fried Green Tomatoes

goat cheese, red pepper coulis

$9

Pimento Cheese

our b&b pickles, celery, benne seed crackers - MGF

$7

Pan Fried Chicken Livers

city ham, caramelized onion jus, smashed sweet potatoes - MGF

$9

Harvest Grain Salad

roasted winter squash, spiced apricots, quinoa, arugula, toasted hazelnuts, valbreso feta - GF

$12

Green Salad

local grown muir and butter lettuces, young kale, benne seed vinaigrette, pecorino romano - GF

$9

Caesar

romaine hearts, crispy okra & grit croutons, grana padano - MGF

$10

with grilled or fried chicken or shrimp + $10

Springer Mountain Farms Fried Chicken

collard greens,mashed red bliss potatoes, honey-thyme jus - MGF

$21

Shrimp & Marsh Hen Mill Grits

our tasso ham, smoked tomato-poblano gravy - MGF

$23

Jumbo Lump Crab Cake

artichoke puree, warm fingerling potato salad, frisee, bacon, mustard seed vinaigrette, sunny egg

$25

Springer Mountain Farms Fried Chicken & Buttermilk Waffle

pure vermont maple syrup

$21

Carolina Trout

spaghetti squash, pickled red chilies, toasted pecan vinaigrette - GF

$25

The King Biscuit

fried eggs, melted local gouda, city ham on a XL drop biscuit, with scallion-sausage gravy

$16

Egg White Frittata

mushrooms, goat cheese, kale, parmesan, tomato relish - MGF

$14

Malted Buttermilk Waffle

pure vermont maple syrup

$11

with toasted pecans $13

Hoppin John

carolina gold rice, sea island red peas, winter squash, baby carrots

$18

Collard Greens

- GF

$6

Cheese Grits

- GF

$6

Pecan-Wood Bacon

- GF

$5

Chicken Sausage

- GF

$5

Skillet Potatoes

- GF

$5

Hand Cut Fries

$5

Gouda Fritters

with chili honey

$6

Mac & Cheese

$6

Spaghetti Squash

with pickled red chilies - GF

$6

Marsh Hen Mill Grits

- GF

$5

1 Egg, Any Style

- GF

$2

cheddar cheese

- GF

$1

Mimosa

orange juice, cava

$8

Pitcher $40

Peach Bellini

white peach purée, cava

$8

Pitcher $40

Poinsettia

cranberry juice, cava

$8

Pitcher $40

Strawberry Basil Lemonade

finlandia vodka, lemon, house strawberry basil syrup

$10

Cumberland

bluecoat gin, hibiscus liqueur, lemon, cava

$11

Lazy Sunday

vodka, double chamomile, citrus, pineapple

$11

Bloody Marianne

bacon-infused old forrester 86, charleston bold bloody mary

$8

Apple Upside-Down Cake

cranberry coulis, oat crumble, ricotta gelato

$9

Double Chocolate Cream Pie

white chocolate-coffee mousse, graham crunch

$9

Banana Pudding Trifle

vanilla wafers, dulce de leche, candied corn puffs - GF

$9

Gelato or Sorbet

different selections daily

$7

Prosecco

Benvolio, Brut (Veneto, IT) n/v

$9

$36

Rose

Clarendelle, (Bordeaux, FR) ‘18

$12

$48

Mourvedre Rose

Babylonstoren (ZA) ‘18

$10

$40

Sauvignon Blanc

Maurisco “The Ned” (NZ) ‘17

$10

$40

Riesling

Chateau St. Michelle “Cold Creek" (Columbia Valley, WA) ‘18

$12

$48

Pinot Grigio

Barone Fini (Veneto, IT)

$10

$40

Chardonnay

Copain “Tous Ensamble” (Sonoma, CA) ’17

$16

$64

Gamay

Maison l’Envoye “Morgon Cote du Puy“ (Beaujolais, FR) ‘18

$13

$52

Pinot Noir

Royal Prince (Santa Barbara County, CA) ’17

$15

$60

Malbec/Merlot

Clos de los Siete (Uco Valley, AR) ‘16

$13

$52

Merlot

Chateau St. Michelle “Indian Wells” (Columbia Valley) ’16

$13

$52

Zinfandel

Seghesio (Sonoma Co., CA) ‘18

$12

$48

Syrah

Gramery “Lower East” (Walla Walla, WA) ‘16

$15

$60

Cabernet Sauvignon

Priest Ranch (Napa Valley, CA) ’16

$16

$64

Atlanta Homestand

Pilsner (GA)

$7.50

Pretoria Fields

Brown Ale (GA)

$8

Scofflaw Basement POG

IPA (GA)

$8

Sweetwater 420

IPA (GA)

$7.50

3 Taverns Prince of Pilsen

Pilsner (GA)

$8

Arches Southside

Lager (GA)

$8

Blake’s Flannel Mouth

Cider (MI)

$8

Coors Light

Lager (CO)

$5

Gate City Copperhead

Amber Ale (GA)

$7

Hi-Wire Bed of Nails

Brown Ale (NC)

$7.50

Six Bridges Medlock

IPA (GA)

$8

Southbound Scattered Sun

Wheat (GA)

$7

Stella Artois

Lager (BE)

$7

Wild Heaven Altair

IPA (GA)

$8.50

Yuengling

Amber Lager (PA)

$5

Strawberry Basil Lemonade

finlandia vodka, lemon, house strawberry basil syrup

$10

Cumberland

blue coat gin, fruit lab hibiscus, lemon, cava

$11

Old Fashioned

asw fiddler unison bourbon, sugar, peach bitters, black walnut bitters, orange peel

$10

Fall Vacay

flor de caña 4 aged rum, pineapple, orange, pepita orgeat, sea salted pepita rim

$11

Orchard

pierre ferrand ambre cognac, pear, lime, vanilla

$14

South for the Winter

el jimador reposado, pink grapefruit, vermont maple syrup, rosemary, lime

$14

Harvest

finlandia vodka, citrus, house pumpkin spice

$12

The I-59

bacon-infused old forrester 86, peychaud’s aperitivo, cocchi di torino

$11

1792

bourbon, KY

$9

Angel’s Envy

bourbon, KY

$14

Baker’s

bourbon, KY

$16

Basil Hayden

bourbon, KY

$14

Buffalo Trace

bourbon, KY

$9

Bulleit

bourbon, KY

$10

Eagle Rare

bourbon, KY

$9

Elijah Craig

bourbon, KY

$10

Four Roses

single barrel, KY

$14

I.W. Harper

bourbon, KY

$9

Jefferson’s Ocean

bourbon, KY

$22

Johnny Drum

bourbon, KY

$8

Knob Creek

bourbon, KY

$11

Larceny

bourbon, KY

$8

Makers Mark

bourbon, KY

$10

Michter’s

bourbon, KY

$10

Noah’s Mill

bourbon, KY

$15

Old Forester 100

bourbon, KY

$7

Pure Kentucky

bourbon, KY

$9

Rowan’s Creek

small batch, KY

$11

Wathen’s

bourbon, KY

$12

Willett Pot Still

bourbon, KY

$11

Woodford

single barrel, KY

$12

ASW Fiddler

FGR Heartwood, GA

$19

Crown Royal

Canadian whiskey, CA

$12

Gentleman Jack

TN

$10

Jack Daniel’s

TN

Hibiki

Harmony, JP

$19

Reisetbauer

7 yr, Austria

$20

Russell’s Reserve

FGR barrel, KY

$14

Slaughterhouse

American whiskey, CA

$11

Stranahan’s

100% barley, CO

$18

Uncle Nearest

TN

$14

ASW Resurgens

sherry cask rye, GA

$25

Angel’s Envy

rye, KY

$21

Bulleit

rye, IN

$10

Few

rye, IL

$15

High West

double rye, UT

$10

Jack Daniel’s

rye, TN

$12

Michter’s

rye, KY

$10

Redemption

high rye IN

$9

Russell’s Reserve

6 yr rye, KY

$12

Sazerac

6 yr rye, KY

$11

Thomas Handy

sazerac, KY

$27

Whistlepig

10 yr rye, VT

$18

Willet Family Reserve

4yr rye, KY

$23

Jameson

Irish whiskey, IE

$9

Mitchell & Sons

yellow spot, 12 yr Irish, IE

$24

Slane

Irish whiskey, IE

$8

Balvenie

12 year, Speyside

$19

Chivas

12 year, blended

$15

Dalwhinnie

15 year, highlands

$17

Dewars

12 year, blended

$13

Dewars

white-label, blended

$10

Johnnie Walker

black, blended

$14

Johnnie Walker

red, blended

$11

Glenlivet

18 year, Speyside

$26

Glenmorangie

10 yr, highlands

$16

Lagavulin

16 year, islay

$27

Laphroig

10 year, islay

$14

Macallan

12 year, highlands

$19

Oban

14 year, highlands

$20

Talisker

10 year, isle of Skye

$16

Prosecco

Benvolio (Veneto, IT) nv

$33

Sparkling

Roederer Estate, Brut (Anderson Valley, CA) nv

$69

Champagne

Laurent Perrier, Brut (Champagne, FR) nv

$78

Champagne

Veuve Clicquot, "Yellow Label" Brut (Champagne, FR) nv

$96

Champagne

Perrier-Jouet "La Belle Epoque" Brut (Champagne, FR) ‘07

$279

Rose

Clarendelle, (Bordeaux, FR) ‘18

$48

Mourvedre Rose

Babylonstoren (ZA) ‘18

$40

Pinot Grigio

Barone Fini (Valdadige, IT) ‘18

$36

Pinot Grigio

Livio Felluga (Friuli, IT) ‘17

$62

Sauvignon Blanc

Lieu Dit (Santa Ynez Valley, CA) ‘14

$70

Sauvignon Blanc

Chateau de Sancerre, Sancerre (Loire, FR) ‘17

$72

Sauvignon Blanc

Las Mulas (Central Valley, CH) ‘17

$33

Sauvignon Blanc

Emmolo (Napa Valley, CA) ‘17

$47

Sauvignon Blanc

“The Ned” (Marlborough, NZ) ‘17

$40

Sauvignon Blanc

Mt. Beautiful (Canterbury, NZ) ‘16

$43

Verdejo

Marques de Caceres (Rueda, ES) NV

$37

Riesling

Chateau St. Michelle “Cold Creek" (Columbia Valley, WA) ‘18

$48

Torrontes

Finca Quara (Salta, AR) ‘11

$49

Chenin Blanc

Ken Forrester (Stellenbosch, ZA) ‘17

$39

Chardonnay

Emblem (Carneros, CA) ‚15

$60

Chardonnay

Lioco "Indica“ (Carneros, CA) ‘17

$58

Chardonnay

Sonoma Cutrer, Sonoma Coast (Sonoma, CA) ‘17

$58

Chardonnay

Grgich Hills, "Estate" (Napa Valley, CA) ‘15

$82

Chardonnay

Copain “Tous Ensamble” (Sonoma, CA) ‘16

$64

Chardonnay

Patz and Hall, Hyde Vineyard (Carneros, CA) ‘13

$103

Chardonnay

Mayacamas (Napa Valley, CA) ’07

$141

Gamay

Maison l’Envoye “Morgon Cote du Puy“ (Beaujolais, FR) ‘18

$52

Gamay

Jean Foillard, Fleurie (Beaujolais, FR) ‘12

$81

Pinot Noir

Maison Roche De Bellene, Vieilles Vignes (Burgundy, FR) ‘17

$59

Pinot Noir

Royal Prince (Santa Barbara County, CA) ‘15

$60

Pinot Noir

Erath (Dundee Hills, OR) ‘17

$53

Pinot Noir

Bethel Heights, "Estate" (Willamette Valley, OR) ‘17

$72

Pinot Noir

Brewer-Clifton (Santa Rita Hills, CA) ‘16

$82

Pinot Noir

Siduri (Russian River Valley, CA) ‘17

$73

Pinot Noir

Sea Smoke “Southing” (Santa Rita Hills, CA) ’17

$117

Pinot Noir

Hirsch Vineyards, "San Andreas Fault" (Sonoma Coast, CA) ‘16

$86

Nebbiolo d’Alba

Bruno Giacosa (Piedmont, IT) ‘16

$63

Grenache/Syrah

Chateau du Trignon, Gigondas (Rhone FR) ‘13

$71

Garnacha/Cariñena

Black Slate, Gratallops "Vi de la Vila" (Priorat, ES) ‘15

$59

Bordeaux Blend

Chateau Bonnin "La Fleur Blanchon" (Bordeaux, FR) ‘15

$59

Merlot

Chateau St. Michelle “Indian Wells”, (Columbia Valley, WA) ’16

$52

Malbec

Clos de los Siete (Mendoza, AR) ‘16

$47

Sangiovese

Cassanova di Neri, Brunello di Montalcino (Tuscany IT) ‘12

$117

Zinfandel

in Zin (Alexander Valley, CA)

$45

Zinfandel

Seghesio (Sonoma, CA) ‘18

$48

Zinfandel

Madrigal (Napa Valley,CA) ‘13

$68

Zinfandel

Brown Estate (Napa Valley,CA) ‘17

$81

Syrah

Gramercy Cellars “Lower East” (Walla Walla, WA) ‘16

$60

Bordeaux Blend

Cain Concept, "The Benchland" (Napa Valley, CA) ‘11

$78

Bordeaux Blend

Quintessa, Rutherford (Napa Valley, CA) ‘13

$246

Bordeaux Blend

Verite, "La Joie" (Sonoma County, CA) ‘08

$631

Cabernet Sauvignon

Bon Anno (Napa Valley, CA) ‘16

$64

Cabernet Sauvignon

Priest Ranch (Napa Valley, CA) ‘16

$64

Cabernet Sauvignon

Hedges, "La Haute Cuvee" (Red Mountain, WA) ‘13

$84

Cabernet Sauvignon

Silver Oak (Napa Valley, CA) ‘13

$209

Low and Slow Pulled Pork

scallion hoe cake, house BBQ sauce

$9

Sticky Spare Ribs

bacon-basil potato salad, carolina gold BBQ sauce

$14

Pig Ear Salad

local kale, asian pears, pickled onion and fresno chilies, citrus dressing - GF

$12

Pan Fried Chicken Livers

city ham, caramelized onion jus, smashed sweet potatoes - MGF

$9

Shrimp & Marsh Hen Mill Grits

our tasso ham, smoked tomato-poblano gravy - GF

$23

Smokey Grilled Pork Chop

apple-bacon sautéed cabbage, fingerlings, creole glaze - MGF

$29

Heritage Pork Study

local heritage breed, smoked and chopped butt, belly, and sausage, 2 sauces, horseradish slaw, NOLA red beans, mac & cheese - MGF

$30

Old Charleston She-Crab Soup

Soup fresh cream, sherry - GF

Fried Green Tomatoes

goat cheese, red pepper coulis

Pan Fried Chicken Livers

city ham, caramelized onion jus, sweet potatoes - MGF

Pimento Cheese

celery, house made pickles, benne seed crackers - MGF

Chilled Poached Shrimp

marinated onions, oven dried tomatoes, green goddess - GF

Sweet Potato-Ricotta Dumplings

pecan-brown butter, kale, sage, grana padano

Pulled Pork BBQ

scallion-hoecake, horseradish slaw - MGF

Onion Tart

gruyere custard, bacon jam, rocket salad

Chilled-Hot Smoked Salmon

creole mustard crema, kale salad, pickled mustard seeds, sunny egg - GF

Harvest Salad

roasted squash, arugula, spiced apricots, toasted hazelnuts white balsamic vinaigrette - GF

Roast Turkey Breast

cornbread dressing, giblet gravy, collard greens, mashed potatoes, orange-cranberrry relish - MGF

Carolina Trout

spaghetti squash, pickled red chilies, toasted pecan vinaigrette - GF

Duck Leg Confit

glazed carrots and turnips, kale salad, pomegranate molasses, toasted peanuts - GF

Seared Salmon

red quinoa, wilted kale, delicata squash, dill beurre blanc, pistachio nuts - GF

Springer Mountain Farms Fried Chicken

collard greens, smashed bliss potatoes, honey-thyme jus - MGF

Shrimp & Marsh Hen Mill Grits

our tasso ham, smoked tomato-poblano gravy - GF

Smokey Grilled Pork Chop

apple-bacon sautéed cabbage, fingerlings, creole glaze  - MGF

Beef Short Rib

herbed grits, green tomato chow chow, cornbread crumble - MGF

Hoppin John

carolina gold rice, sea island red peas, winter squash, baby carrots - GF

Chocolate Pecan Pie

Pumpkin Caramel Custard Pie